Bajra Khichiya Papad – traditional Gujarati pearl millet papad

Bajra Khichiya Papad | Traditional Gujarati Pearl Millet Papad

500 g
INR. 380.00
Sale price  INR. 380.00 Regular price 
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Bajra Khichiya Papad – traditional Gujarati pearl millet papad

Bajra Khichiya Papad | Traditional Gujarati Pearl Millet Papad

INR. 380.00
Sale price  INR. 380.00 Regular price 
Inclusive of all Taxes Shipping calculated at checkout. Overseas shipping and duties are additional.

Handmade by Komalba nu Rasodu

Weight500 g

A traditional Gujarati speciality, Bajra Khichiya Papad brings together the earthy richness of pearl millet and the delicate texture of rice flour, gently seasoned with cumin. Made using a cherished home-style recipe, these papads turn beautifully crisp and golden when fried. A comforting accompaniment to Gujarati meals, they are best enjoyed freshly fried alongside traditional pickles, chutneys or a wholesome thali.

A Little Note from Our Kitchen

Each papad is lovingly hand-rolled, carrying the warmth of tradition and the charm of homemade goodness. Gentle variations in shape, size and thickness are what make every piece unique — a beautiful reminder that it has been crafted by hand, with care, rather than made by a machine.

Note: Price does not include shipping charges.

  • Count : 30 papads
  • Ingredients : Pearl millet flour (bajra), rice flour, cumin seeds, kharo (traditional alkaline leavening agent), water
  • Net weight : 500 g
  • Preparation : Deep-fry in hot oil until puffed, golden and crisp. Enjoy freshly fried for the best flavour and texture. Not intended for roasting.
Store in a cool, dry place away from moisture and direct sunlight. Keep the container tightly sealed after every use to maintain freshness and quality.

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